Matsvinn

Food Waste in Norway - Report on Key Figures 2016
Østfoldforskning and Matvett
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Matsvinn i Norge, Rapportering av nøkkeltall 2015-2018
Østfoldforskning og Matvett
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Food Waste in Norway, Report on Key Figures 2015-2018
Østfoldforskning og Matvett
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Food Waste in Norway 2010-2015 - Matvett og Østfoldforskning
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ForMat sluttrapport - Matvett og Østfoldforskning
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The state of Food and Agriculture, moving forward on food loss and waste reduction - FAO
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Norwegian Supermarkets and Food Waste - The Future in our Hands
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Recommendations for action in food waste prevention
- EU Platform on Food Losses and Food Waste
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Packaging Strategies That Save Food: A Research Agenda for 2030
- Journal of Industrial Ecology
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Food waste and date labelling - Nordic Council of Ministers

Matsentralen Kjøkken - Fra overskuddsmat til ferdigmat (2021)
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Matsentralen, matdonasjoner og redistribusjon av overskuddsmat

Impact of the COVID-19 pandemic on the network of Norwegian Food Banks and partnerorganizations
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Virkemidler for matdonasjon og arbeid med reduksjon av matsvinn i norske kommuner - Østfoldforskning
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Redistribution of surplus food: Examples of practices in the Member States
- EU Platform on Food Losses and Food Waste
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Food Redistribution in the Nordic Region - The Nordic Council
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Reducing food waste through direct surplus food redistribution : the Norwegian case - NMBU